Where to Eat
At The Welcome Mat, we want to make sure that your vacation is unforgettable, and that includes finding the perfect place to eat. That's why we've done the research for you and compiled a list of the best restaurants in The Wood River Valley. From cozy cafes to fine dining, you're sure to find something to suit your taste buds. So come hungry and let us guide you through the best culinary experiences in the area!
DINNER
The Covey
KETCHUM
The Covey is a renowned downtown fine dining spot known for its sophisticated ambiance and mountain modern decor. With a seasonal menu featuring locally-sourced ingredients, including options for vegetarian and gluten-free diners, the restaurant offers an upscale culinary experience. The open kitchen adds to the inviting atmosphere, and a selection of craft beers and specialty cocktails completes the dining experience. One of The Welcome Mat's favs!
BOOKINGS VIA RESY
Enoteca
KETCHUM
Enoteca, a beloved Italian-inspired eatery, is a favorite among locals and visitors. The restaurant boasts a cozy interior with rustic charm, featuring exposed brick walls and wooden accents that create a warm and inviting atmosphere. The menu highlights classic Italian fare, including pasta, pizza, antipasti, and a delightful selection of charcuterie and cheeses. Complementing the culinary offerings is an extensive wine list featuring both Italian and domestic wines, perfectly paired with the menu. Enoteca also offers a variety of craft beers. Whether for a date night or a gathering with friends, Enoteca's charming ambiance and delectable cuisine make it a choice.
Reservations via RESY
Ketchum
GRILL
KETCHUM
Think cozy, rustic, hyperlocal and delicious. The Ketchum Grill’s historic location, great atmosphere and amazing food and wine will only get you so far. The final touch on The Grill magic is its staff, network of purveyors, friends and suppliers. Led by some of the the valley’s best including Chef de Cuisine, Steve Berks and floor manager Kaari Harlamert, every person along the way plays a vital role in making Ketchum Grill a place you want to visit again and again. Here you will find your Ketchum Grill favorites and nightly specials along with house-made pasta, bread, fresh fish, interesting local produce, and the best of what Idaho on a daily changing menu.
Reservations via RESY
Power
HOUSE
HAILEY
Bikes, Burgers and Beer!
The Power House is a killer local restaurant AND a bike shop. Think chill bar with loads of micro beer choices, wholesome casual food and specialty bike shop all rolled into one ideal spot. Yes, the burgers are outstanding but don’t miss the ahi tacos (best in the valley in our opinion), freshly baked pretzel served with PH beer cheese sauce, hand cut potatoes fried in non-GMO rice bran oil and great salads. In the summertime a sweet patio is ideal for a post ride or hike refresher. Did we mention the ahi tacos? Beer, beer and more beer on rotation and some delightful ciders.
Walk-in.
Cookbook
KETCHUM
Cookbook Restaurant, a favored dining spot in, stands out for its farm-to-table fare and inventive, seasonal menu. Regularly changing to showcase the freshest locally sourced ingredients, the menu spans from seafood and steak to inventive vegetarian options, all infused with bold flavors. Complementing the culinary offerings is an extensive wine list, emphasizing natural and organic selections. The restaurant's casual and inviting atmosphere is enhanced by warm lighting and abundant natural wood accents.
BOOKINGS VIA RESY
Warfield
DISTILLERY + BREWERY
KETCHUMLocated right on Ketchum's Main Street is Warfield Distillery and Brewery. Choose to sit in the cozy dining room or up on the deck where you’ll enjoy views of Ketchum and the mountains. Warfield creates beer and spirits using only the highest-quality of organic ingredients. The beer is crafted using only organic malt and whole leaf hops and when it comes to the spirits, you'll have options like organic whiskey, gin, and vodka. The menu is packed with delicious pub food that ranges from a house-made salted pretzel to one of the best burgers you will find in Idaho. There are also items like poutine, salads, and brisket for something a little different.
Walk-in.
Saffron
Welcome to Saffron, an exquisite Indian restaurant, where delectable cuisine and a warm, inviting ambiance blend harmoniously to create an unforgettable dining experience. Their passion for crafting mouthwatering dishes using traditional Indian recipes is matched only by a commitment to providing a cozy and welcoming atmosphere for their cherished patrons. From the moment you step through our doors, you’ll be transported to a world of rich flavors, vibrant spices in a comfortable setting. Whether you’re a connoisseur of Indian cuisine or a curious palate eager to explore new tastes, Saffron invite you to savor every moment, every bite, and every memory within this cherished establishment.
Bookings HERE
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IdaThai
KETCHUM
If you are looking for fresh Thai food Ida Thai is the place. Nestled among the pines in a historic log cabin at the south end of town you will find a cozy environment with great service and food. The authentic Thai cuisine is made fresh in house by Thai chefs. Classics like Pad Thai and Green Curry will not disappoint but some of the not to missed dishes include The Spicy Salad with chicken which is bursting with intense flavors and loads of meat and the House Fried Rice (try the Spicy one with shrimp!).
Dine-in or have it be your go-to for a great take-out dinner.
Walk-in.
Michel's CHRISTIANA
KETCHUM
Michel’s Christiania has been providing world-class French dining since 1959. Chef Owner Michel Rudigoz, blends his love for skiing and culinary expertise to present a unique fusion of sophisticated and comfort cuisine. Start at the iconic Olympic Bar, adorned with photos of U.S. Olympic skiers personally coached by Michel. Move to the vaulted ceiling dining room to enjoy a menu featuring escargot, mussels, and the famous filet mignon. Look out for seasonal specials like locally foraged morel mushrooms. This local institution ensures a great meal, a stiff drink, and a chance to sit at Hemingway's table who was a regular back in the day.
BOOKINGS VIA RESY
Grille
AT KNOB HILL
Local owners Bob and Jolie Dunn have created an environment at this Sun Valley hotel that is casual and comfortable, yet sophisticated. Distinctively Northwest cuisine, with a variety of American and European classics, makes for anticipated highlights such as Idaho Ruby Red Rainbow Trout, prime steaks, local lamb, and wild game.​ Experience a Rocky Mountain influenced menu featuring the highest quality meats, poultry, and seafood available. Every evening The Grill also offers creative specials to round out a menu sure to please our Ketchum, Idaho hotel guests and locals alike.
Call for reservations
(208) 726-8004
Cutthroat
CLUB
BELLEVUE
The Cutthroat Club is just what the southern end of the Wood River Valley community needed. Owner and Executive Chef Jay Veregge grew up surrounded by cattle ranches in a rural community and takes farm to fork very literally. The style of food is familiar but done a little differently and offers a diverse menu changing with the seasons. The Cutthroat Club is an homage to the Idaho state fish the Cutthroat Trout. The building the restaurant is in, has been a focal point in Bellevue for more than 100 years. It was the Idaho State Bank, built in 1910 as a state-chartered commercial bank. Remodeled to create a warm modern western bar and dining area this is a not to be missed spot. Hit it on the way into town or take the drive south one night …. it’s worth it!
Reservations via RESY
BREAKFAST & LUNCH
Rasberrys
KETCHUM
Since 2005, Rasberrys have been feeding Wood River Valley locals and visitors with creative, flavorful dishes to nourish the body and soul. They source local, organic and fresh ingredients whenever and wherever possible.
Each visit to their bistro, deli or catered function is a new experience. The daily specials and custom menus flow with the season’s bounty. They strive to provide offerings for all palettes including vegetarian, vegan and gluten free offerings. The made-from-scratch soups, salads and entrees are available for take-away form the deli case.. Whether dinners at home (for 1 to 10!), a salad to take to a party or some bites for the Symphony, They have plenty to offer.
Side Note – The Welcome Mat Features Rasberrys pre-prepared meals delivered to your refrigerator ready for your arrival.
Konditorei
SUN VALLEY
From an early morning coffee to a satisfying midday brunch, Konditorei’s cozy fare and chalet-inspired dining room will keep you in an alpine state of mind. Great care is taken across the classic and comforting menus, from the Austrian-inspired brunch plates to the fair trade, locally roasted coffees and the fresh European pastries baked in-house daily. Settle into a comfy seat by the roaring fire and enjoy a muffin and coffee or take a table and dig into a quiche, omelet the famous house made crispy pork schnitzel, gruyère & herb waffle, sausage gravy, maple bacon jam. The inviting ambiance and friendly service is as warm and comforting and their commitment to serving our community goes beyond our delicious fare. Incorporating locally-sourced food and energy-efficient appliances into the restaurant’s operations, Konditorei was the first to receive 3-Star Certification by the Green Restaurant Association in the ski industry.
Cafe
DELLA
HAILEY
Nestled on Main Street in an airy welcoming space Café Della serves fresh breakfast, lunch, coffees & teas. Enjoy their fan-favorite Della egg sandwich, an Idaho Niçoise Salad, or soups and salads all from a thoughtfully curated seasonal menu. The in-house bakery produces an assortment of baked goods from scratch daily. From their ever-popular muffins to galettes and cookies, you are certain to find a special sweet treat (The GF buckwheat chocolate chip cookies are best in class!). Ask about special orders for cakes, pies, and more. In addition the market store offers prepared dinners to-go, house made provisions, grocery essentials, local produce, dairy, meats, fish, beer & wine. Stop in to shop our daily dinner offerings & more. Side Note – The Welcome Mat Features Café Della pre-prepared meals delivered to your refrigerator ready for your arrival.
Bigwood
BAKERY
KETCHUM
Bigwood Bakery is a local’s favorite, baking locally in Sun Valley since 1997 using only the freshest and most wholesome ingredients from sustainable sources. Their sourdough starter was brought here from France, and has been nurtured for over 25 years. Specialties include fresh-baked bread, pastries, granola, cookies, honey, coffee, and more. Located in the industrial district with a large indoor dining room and wonderful patio for summertime, Bigwood is a lively welcoming spot. The menus boast great salads, hearty breakfasts, satisfying sandwiches, warming and healthy soups, and you should definitely buy some cookies. Lastly, if you want your brunch to continue, buy a loaf of their notoriously delicious bread (any kind will do) and chow down for the rest of the day. Side note - they have some great wine selections so grab a bottle to take home for later.
K B 's
KETCHUM & HAILEY
KB's is a local’s favorite and has been serving up super fresh Mexican fare for decades. Their burritos are legendary but it does not stop there. You will find it hard to decide between the bowls, salads and tacos all made with from scratch ingredients.
"We have a system here, we order a few cases of ingredients at a time and we order constantly, so everything stays fresh. Everyone in the kitchen knows that. The cooks. Everyone. We have to give all of our passion into the work. That is my main heart, to be passionate and take care of the health of the people. It is fun to serve the people of Hailey and bring healthy choices to the community."
— Rodolfo Serva, Owner
Eat in for take out, order on-line for fats service.
